{"created":"2021-03-01T06:05:37.994997+00:00","id":3899,"links":{},"metadata":{"_buckets":{"deposit":"0ff90d1e-73f9-4c94-8311-fdbcab3f7867"},"_deposit":{"id":"3899","owners":[],"pid":{"revision_id":0,"type":"depid","value":"3899"},"status":"published"},"_oai":{"id":"oai:teapot.lib.ocha.ac.jp:00003899","sets":["226:216:217"]},"item_17_biblio_info_8":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2006-09","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"662","bibliographicPageStart":"659","bibliographicVolumeNumber":"2009","bibliographic_titles":[{"bibliographic_title":"ヒューマンインタフェースシンポジウム論文集"}]}]},"item_17_description_17":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_17_description_46":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"会議発表論文","subitem_description_type":"Other"}]},"item_17_description_6":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"This paper describes a remote seasoning system using a salt sensor. The system supports people in a distant place to cook foods of the same taste. We have been developing a computer augmented kitchen system, Kitchen of the Future. The applications developed for the kitchen include remote cooking instruction system using TV conference software. One of the problem of the system is that it is difficult to explain seasoning by conventional audio or video devices. To solve the problem, we have devel-oped a salinity sensor that measures electrical resistance and temperature of foods such as soup. Sensed salinity of foods in a distant is transfered to a server in the Internet. People in a remote kitchen can see the difference of salinity each other, and can season their foods in the same taste.","subitem_description_type":"Abstract"}]},"item_17_publisher_36":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"ヒューマンインタフェース学会"}]},"item_17_rights_14":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"ここに掲載した著作物の利用に関する注意: 本著作物の著作権は特定非営利活動法人ヒューマンインタフェース学会に帰属します。本著作物は著作権者であるヒューマンインタフェース学会の許可のもとに掲載するものです。ご利用に当たっては「著作権法」に従うことをお願い致します。"}]},"item_17_select_19":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_select_item":"publisher"}]},"item_17_subject_20":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"007","subitem_subject_scheme":"NDC"}]},"item_17_subject_24":{"attribute_name":"NIIサブジェクト","attribute_value_mlt":[{"subitem_subject":"情報学","subitem_subject_scheme":"Other"}]},"item_17_text_18":{"attribute_name":"形態","attribute_value_mlt":[{"subitem_text_value":"2019668 bytes"}]},"item_17_text_47":{"attribute_name":"資源タイプ・ローカル","attribute_value_mlt":[{"subitem_text_value":"会議発表論文"}]},"item_17_text_48":{"attribute_name":"資源タイプ・NII","attribute_value_mlt":[{"subitem_text_value":"Conference Paper"}]},"item_17_text_49":{"attribute_name":"資源タイプ・DCMI","attribute_value_mlt":[{"subitem_text_value":"text"}]},"item_17_text_50":{"attribute_name":"資源タイプ・ローカル表示コード","attribute_value_mlt":[{"subitem_text_value":"04"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"村上, 愛淑"}],"nameIdentifiers":[{"nameIdentifier":"71801","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"早樋, 沙織"}],"nameIdentifiers":[{"nameIdentifier":"71802","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"鈴木, 優"}],"nameIdentifiers":[{"nameIdentifier":"71803","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"佐藤, 修治"}],"nameIdentifiers":[{"nameIdentifier":"71804","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"三末, 和男"}],"nameIdentifiers":[{"nameIdentifier":"71805","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"田中, 二郎"}],"nameIdentifiers":[{"nameIdentifier":"71806","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"椎尾, 一郎"}],"nameIdentifiers":[{"nameIdentifier":"71807","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"MURAKAMI, Megumi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71808","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"HAYAHI, Saori","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71809","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"SUZUKI, Yu","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71810","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"SATO, Shuji","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71811","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"MISUE, Kazuo","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71812","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"TANAKA, Jiroa","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71813","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"SIIO, Itiro","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"71814","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-04-19"}],"displaytype":"detail","filename":"siio_148.pdf","filesize":[{"value":"2.0 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"siio_148.pdf","url":"https://teapot.lib.ocha.ac.jp/record/3899/files/siio_148.pdf"},"version_id":"216e71eb-93ea-4e6a-a7db-0193ea252969"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"キッチン","subitem_subject_scheme":"Other"},{"subitem_subject":"塩味センサ","subitem_subject_scheme":"Other"},{"subitem_subject":"遠隔料理教室","subitem_subject_scheme":"Other"},{"subitem_subject":"味覚","subitem_subject_scheme":"Other"},{"subitem_subject":"コミュニケーション","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"conference paper","resourceuri":"http://purl.org/coar/resource_type/c_5794"}]},"item_title":"塩味センサによる調味支援","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"塩味センサによる調味支援"},{"subitem_title":"Remort seasoning support using salt-sensor","subitem_title_language":"en"}]},"item_type_id":"17","owner":"1","path":["217"],"pubdate":{"attribute_name":"公開日","attribute_value":"2015-03-04"},"publish_date":"2015-03-04","publish_status":"0","recid":"3899","relation_version_is_last":true,"title":["塩味センサによる調味支援"],"weko_creator_id":"1","weko_shared_id":null},"updated":"2022-12-12T05:29:10.541185+00:00"}